Traditional Starters |
TIKKA BOTI € 4.95
Bite sized pieces of tender chicken breast marinated in ginger garlic and turmeric and yoghurt and cooked in a clay oven served with homemade mint sauce. SEEKH KEBAB €4.95
Minced lamb mixed with herbs spices and crushed chili powder served with raita sauce. TALI MACHLI €5.95
Deep fry of tilapia fish with gram flour marinated in lemon juice ground coriander cumin power herbs spices served with plum, chili sauce and salad. |
MURGH CHAPLI €4.95
Mince chicken mixed with Irish potatoes coriander mint with spices and pan-fried served with homemade sauce and salad RASHMI BEEF BOTI €5.50
Tenderized fillet of beef marinated with red chili ginger garlic onion black paper lemon juice yoghurt served with mint sauce. KAKERAGH €6.95
Pan fried fresh crab claws delicately flavored with garlic yoghurt spices and tandoori masala paste. Served with potato and sauce. |
LAHORI CHICKEN LEG €3.95
Chicken bone leg marinated with garlic ginger chili lemon juice and yoghurt served with mint sauce MAKHNI SABZI TIKKI €4.50
Pan-fried mash Irish potato cake cooked with corn flour, breadcrumb and herbs spices served with homemade sauce. SAHIL SPECIAL PLATTER €10.50
A selection of grilled chicken, lamb chop, seekh kebab, prawn, potato cake served with sautéed and fresh mix fried peppers, onion and sauces. QQQ |